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  • Ice Pops

    Ice Pops, Two Ways: Cantaloupe Basil and Grapefruit Lychee

    28 Aug 2012

    This Northeastern summer has been punctuated by oppressive heat, tingling humidity and mouth-eviscerating thirst. I’ve [...]

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  • 13

    Figs with Blue Cheese and Quick Plum Preserves

    30 Jul 2012

    As a person with a heightened sense of smell and potent olfactory-driven memories, odors often [...]

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  • 14

    Squash Blossom Frittata

    16 Jul 2012

    A summer frittata served slightly chilled and imbibed al fresco- the cold, silken eggs, fluffy [...]

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  • 15

    English Pea Crostini with Late Spring Radishes and Mint

    21 Jun 2012

    Spring peas are born in a stately row with their identical siblings; they grow crisp [...]

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  • 16

    Brown Rice “Risotto” with Wilted Greens and Crispy Fried Leeks

    4 Jun 2012

    Risotto making is a passion couched in a somewhat stringent tradition. Risotto is rice, often [...]

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  • Parents Need to Eat Too GiveAway Winner

    “Parents Need to Eat Too” Giveaway Winner

    21 May 2012

    Thanks to all the new, seasoned and expectant mothers who entered the Parents Need to [...]

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  • smallParentsNeedToEatToo pb c

    “Parents Need to Eat Too” and Giveaway

    13 May 2012

    I wish I had been armed with Debbie Koenig’s new cookbook when my son was [...]

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  • IMG_8675

    Spring Mushroom Tart with Green Onions and Farm Fresh Eggs

    2 May 2012

    Last weekend I procured a one-pound oyster mushroom from Brooklyn’s Grand Army Plaza Farmers Market. [...]

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  • peppers

    Garlicky Marinated Red Peppers

    1 Apr 2012

    The fractured, cheek-chaffing weather has turned a corner. The first demure buds begin stretching their [...]

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